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Chapman River Olives

The Lewis family has consistently produced award-winning Extra Virgin Olive Oil in Chapman Valley, Western Australia, since the first olive crop from trees planted in 1998.
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Grown in rich red valley soil, our plump healthy fruit produces some of the finest olive oil available.

The olive trees have responded well to the Mediterranean climate and all varieties are laden with fruit in season. The olive oil has unique and outstanding flavours, soft and delicate, with a tropical bouquet and a mildpeppery finish.

Products

Olive oil using mainly Frantoio, Queen of Spain, Kalamata, WA Mission, Picual, Picholine and Coratina olives. All our range is available for export.

Australian distribution

Geraldton and Perth outlets and our online shop.

Accreditations and certifications

Olive Care with Australian Olive Association.

 

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Type
Business Organisation